How to Prepare Homemade Kombucha Tea with A Few Different Twists in Australia?

One of the primary health benefits of kombucha is it unique ability to effectively detox the body of the user. This ancient Chinese beverage is rich in many of bacterial colonies and enzymes that reduces the pancreatic load and ease the burden on the liver of the user. In order to detox your body efficiently, you need to drink this probiotics drink regularly. It is now possible to make Kombucha Recipe in Australia with a few different twists. Some of easy to make recipe with kombucha that can be easily made at your home are discussed below.

Ginger lime Kombucha recipe

Making kombucha recipe with ginger produces delicious flavor and fizz. In addition to ginger, you can even add lime, which pairs well with this ancient probiotics drink, through in small amounts.

Instruction to make the recipe

Firstly of all, you need to add 5-6 teaspoons green tea and 1.25 cups of evaporated cane juice.
After fermentation, you should add fresh squeezed lime juice and add fresh ginger slices.

Kombucha Recipe made with Agave

Agave nectar can be easily substituted for the sugar. When added with the ancient beverage, it turns the Kombucha a bit sourer. For the purpose of kick start the yeast and protect the brew, you can even add a small boost of karo (corn) syrup.

Instruction to prepare the recipe

First of all, you need to add reusable/black tea bag. After that you should add one cup agave nectar or 80: 20 with corn syrup. You should add two cups of mature kombucha.

Power Kombucha Recipe

You can try kombucha recipe for power kombucha if you are looking for an extra energy blast from your homemade kombucha tea.

Method of Preparation

Add 6-8 teaspoons black/green tea blend and then add 1.25 cups evaporated cane juice. After fermentation, you should add one tablespoon maca powder, 2 teaspoon raw cacao powder and finally one teaspoon of bee pollen, which should be lightly crushed.

Where to purchase good quality Kombucha in Australia?

You can purchase finest grade kombucha in Australia online from “Nourish Me Organics” for making different types of Kombucha Recipe in Australia with a different twists.

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Simple Instructions for Making Kombucha Tea at Your Home in Australia

Making Kombucha tea at home is easy, and it only requires you to have Kombucha Jar, one kombucha starter or kombucha Scoby, two organic black tea bags or loose tea leaf equivalent, ¼ good quality good sugar and one litre of water. All of the supplies you need for the Kombucha Recipe in Australia can be found online at Nourish Me Organics. Follow Instructions for Making Kombucha Tea First of all, you should bring water to boil in a pot. After that, you should add tea bags or loose leaf tea into the boiling water. You should turn off heat and let the tea leaf or bag steep for a minimum period of five minutes before removing straining tea leaves or removing teabags. Next step is to add sugar into the tea and then stir it effectively to dissolve it into it. Pour it into kombucha jar after allowing the sugar tea to cool to room temperature. Along with all the starter liquid to the jar, you should add kombucha starter piece or kombucha Scoby. After that, you should mix well...

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